Vegans

El Navarrico has worked with nature in Navarra for over 60 years while demanding only the best quality of products. Through the best agricultural processes and product development, El Navarrico has become a household name for premium Spanish vegetable conservas. They are grown in the upper reache...

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Pochas are a variety of white bean, which is consumed before their maturity. They receive this name due to the pale color of their pod at the time of harvest. It is usually grown in orchards, mainly in Navarra, La Rioja, and Álava during the months of May to September. These beans go from greenis...

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These white beans come from a careful selection. They are very tender and, like all our pulses, do not need to be washed before consumption. They are creamy and melting. White haricot beans are cooked to exactly the right texture before being put into jars. STORAGE & CARE Store in a cool an...

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This is one of the best-known recipes in Navarrese gastronomy: vegetable stew.In the vegetable stew "El Navarrico" they select the best peas, carrots, asparagus, artichokes, green beans, and mushrooms and give them the right cooking point so that you only have to open them and add them to your di...

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These large, "Castellano" chickpeas are processed in Navarra before being put into jars. These premium chickpeas are simply cooked with water and a pinch of salt and are known for their rich, nutty flavor and tender skins. They're a perfect pantry addition for stews and salads.  Cooked beautiful...

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Peaches in syrup is a delicious product made by hand with the best peaches from the orchards of San Adrián in Navarra.  A real delight for the palate. The best-selected peaches. The mission of "El Navarrico" preserves has always been to bring the field to the consumer with the least possible inte...

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Extra-fine whole leeks from the Navarra market garden are packaged so their flavor and texture can be enjoyed anytime. STORAGE & CARE Store in a cool and dry place. Refrigerated after opening. INGREDIENTS  GLUTEN-FREE Leeks, water, sea salt, acidifier: citric acid, and antioxidant: ascorbic a...

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After a rigorous selection process, these baby beans are produced in the traditional way. They are fine and tasty. Broad beans fried in olive oil are delicious and tender. Dark green, oval-rounded shape. A real delicatessen, fried in virgin olive oil in an artisanal manner.  STORAGE & CARE St...

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After going through a rigorous selection process, El Navarrico stuffs the artichokes with scallops and prawns and covers them with a light artichoke sauce. Prepared for heating and tasting.  El Navarrico artichokes stuffed with scallops and prawns are selected, peeled, emptied, stuffed, and place...

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Piquillo peppers from Lodosa are a natural foodstuff and are produced in a traditional way. They are deep red, fleshy, compact, and consistent peppers. They have a sweet, non-acidic flavor with a roasted aftertaste.They are made from peppers that are peeled one by one without chemical solutions, ...

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These peppers are grown in the Lodosa in Navarra, these piquillo peppers are roasted and then peeled by hand. The peppers are a deep scarlet and their flavor is intense, sweet, and mildly piquant. STORAGE & CARE Store in a cool and dry place. Once opened keep refrigerated and tightly clos...

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"Pimentón" de la Vera paprika is obtained by grinding smoked, ripe peppers. They are smoked over oak wood which gives off the ideal amount of heat needed to dehydrate the pepper fruit. This process gives pimentón de la Vera paprika its three main characteristics: aroma, flavor, and color stabilit...

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Tipo: Caliente Pimenton de la Vera pimentón se obtiene por la molienda ahumado, pimientos maduros. Son ahumado con madera de roble que da la cantidad ideal de calor necesaria para deshidratar la fruta pimienta. Este proceso da pimenton de la Vera pimentón sus tres características principales: aro...

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Tipo: agridulce El pimentón Pimentón de la Vera se obtiene moliendo pimientos maduros ahumados. Se fuman sobre madera de roble que emite la cantidad ideal de calor necesaria para deshidratar el pimiento. Este proceso le da al pimentón de la Vera sus tres características principales: aroma, sabor ...

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An indispensable element to give your recipes more flavor, which can’t be missing in your kitchen! It is a seasoning powder based on a precise and balanced mixture of spices and dehydrated vegetables. In our "Sazonador", the main ingredient, how could it be otherwise, is Las Hermanas La Vera´s Pa...

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