Spanish Cheese

In our range of cheeses, we have a variety of flavours and we offer different formats for those who prefer to buy a whole cheese or try a piece of different cheeses, as the flavours vary greatly depending on the milk with which they are made. We have goats, sheep, cows and mixed milk cheeses.

Cow's cheese has a creamy, mild taste and a moderate fat content.

However, goat's cheese, which is the cheese of choice for cheese lovers, tends to have a stronger flavour and an aroma that selects the curing time of the cheese.

Sheep's milk cheeses, on the other hand, are almost always semi-soft and are known for their soft texture and slightly oily properties.

Mixed-milk variety cheeses usually contain a combination of cow's, goat's or sheep's milk, creating a category that encompasses creamy, tangy buttons and firm, grassy tommies alike.

Discover our selection of spanish cheese

If you're looking for high-quality Spanish cheese, our store offers a carefully curated selection of the finest cheeses from Spain. From whole wheels to ready-to-enjoy wedges, we provide different formats to suit every type of customer—whether for everyday consumption, gifting, or tasting experiences.

Spanish cheese is globally recognized for its variety, tradition, and artisanal quality. Each type of milk, aging process, and region brings unique nuances, turning every piece into a true gastronomic experience.

Types of spanish cheese by milk

Within our Spanish cheese category, you'll find a wide variety based on the type of milk used, which directly influences flavor, texture, and intensity.

Cow's milk cheeses are known for their mild, creamy taste, making them a perfect option for those who prefer a more delicate flavor profile. They are ideal for daily consumption or as an introduction to the world of Spanish cheese.

On the other hand, goat cheese offers a more intense and distinctive flavor. Its aroma and personality make it a popular choice among those who enjoy cheeses with more character, especially in aged varieties.

Sheep's milk cheeses are among the most iconic within Spanish cheese, featuring a firm texture and a deeper, richer flavor. They often strike the perfect balance between intensity and creaminess, making them a staple on many cheese boards.

Why buy spanish cheese online from us?

Buying Spanish cheese online has never been easier. Our selection is designed to offer quality, variety, and convenience with every order.

We work with carefully selected cheeses that respect traditional production methods. In addition, we offer multiple formats so you can choose what best suits your needs—from whole pieces for true enthusiasts to wedges perfect for tasting different flavors.

Our goal is to bring authentic Spanish cheese directly to your home, preserving its freshness and qualities so you can enjoy a genuine culinary experience.

How to choose the best spanish cheese

When buying Spanish cheese, it's important to consider your personal preferences. If you're looking for a mild flavor, cow's milk cheeses are an excellent choice. If you prefer something more intense, goat or sheep cheeses are a safe bet.

You can also opt for aged cheeses if you enjoy stronger flavors, or choose softer options if you prefer a creamy and lighter texture. If you're unsure, mixed-milk cheeses are a great way to explore different nuances in a single product.

Frequently Asked Questions

Which Spanish cheese should I choose if I've never tried one before?

Manchego aged 3–6 months is the most popular starting point: smooth, nutty, and approachable. If you prefer something milder, try Ibérico (mixed milks). For something more adventurous, Drunken Goat (red wine goat cheese) or Black Truffle Manchego are excellent next steps.

Are your Spanish cheeses pasteurized?

Yes, the cheeses we import to Canada are made with pasteurized milk to comply with Canadian food regulations, while still being produced under traditional Spanish methods. Each product page details the milk type and aging process.

How long does shipping take?

Orders typically take 2–5 business days depending on location. You'll receive a tracking number as soon as your order ships.

What's the difference between sheep, goat, cow, and mixed-milk Spanish cheeses?

Cow's milk cheeses tend to be mild and creamy, making them an easy entry point. Goat cheeses are more intense and aromatic, with a distinctive tang. Sheep's milk cheeses like Manchego are firm, rich, and balanced. Mixed-milk varieties like Ibérico combine all three for a layered, versatile flavor.

Buy spanish cheese and enjoy the authentic taste of Spain

Explore our Spanish cheese category and find the perfect cheese for every occasion. Whether for a gourmet cheese board, a special gift, or simply to enjoy at home, you'll find a selection designed for true cheese lovers.

Place your order online and discover why Spanish cheese is among the most valued in the world.