Pre-Sliced Ibérico

For those who seek the finest in gourmet dining. Antonio Romero’s Hand Carved Ibérico Ham Bellota offers an unparalleled experience of rich, authen...

Hand-carved slices of authentic Ibérico flavour. Enjoy premium Ibérico ham sliced by hand—straight from pigs raised in open fields, feeding freely ...

Freshly sliced Ibérico shoulder—rich flavour, ready instantly. Savour the authentic taste of grain-fed Ibérico shoulder ham, sliced fresh and ready...

Acorn-fed Ibérico pork loin—freshly sliced, exceptionally tender. Discover Spain’s finest cured pork loin, made from acorn-fed Ibérico pigs and nat...

Rich, smoky Ibérico chorizo, sliced and ready to serve. Made from acorn-fed Ibérico pork, this freshly sliced chorizo is naturally cured for 6 mont...

Freshly sliced salchichón—pure Ibérico flavour, ready to share. Enjoy the delicate, savoury richness of acorn-fed Ibérico salchichón, naturally cur...

For lovers of premium Spanish charcuterie seeking convenient elegance. This delicate cured pork loin from grain-fed Ibérico pigs captures the essen...

Rich, authentic Ibérico black pudding—freshly sliced and ready. Savour the deep, savoury flavour of freshly sliced Morcilla Ibérica. Crafted from p...

For true connoisseurs of gourmet excellence. A rich, complex flavor like no other. Sourced from acorn-fed Ibérico pigs and cured for 36-48 months, ...

For those who demand Spain's finest ham with ultimate convenience. Hand-carved from Cinco Jotas' legendary 100% Ibérico shoulder ham, each 70g pack...

These elegant charcuterie boards are perfect for your cheeses or tapas! Made of acacia wood, a sustainable, richly-grained wood prized for its dens...

For busy food lovers who want authentic Spanish ham without the complexity. Aged for 18 months in the traditional method, then precisely pre-sliced...

A curated taste of Spain — in one perfect plate. This premium charcuterie selection brings together five Ibérico delicacies personally chosen by An...