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Sheep Cheeses

Read more about our Sheep Cheeses spanish products.

  • Black Truffle Manchego Cheese - ARC IBERICO IMPORTS
    Black Truffle Manchego Cheese - ARC IBERICO IMPORTS

    Black Truffle Manchego Cheese

    $0.00 - $0.00
    $0.00
    $16.75 - $330.00
    $16.75 - $330.00
    $16.75
    En stock

    The famous Spanish Manchego cheese, a nutty, and firm with streaks of truffle throughout.This Manchego is firm, smooth, and creamy in texture with ...

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    $0.00 - $0.00
    $0.00
    $16.75 - $330.00
    $16.75 - $330.00
    $16.75
  • Manchego Cheese Aged 12 Months - ARC IBERICO IMPORTS
    Manchego Cheese Aged 12 Months - ARC IBERICO IMPORTS

    Manchego Cheese Aged 12 Months

    $0.00 - $0.00
    $0.00
    $15.95 - $295.00
    $15.95 - $295.00
    $15.95
    En stock

    For cheese aficionados seeking the bold complexity of Spain's most celebrated cheese. Crafted exclusively from sheep milk from the sun-baked plains...

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    $0.00 - $0.00
    $0.00
    $15.95 - $295.00
    $15.95 - $295.00
    $15.95
  • Manchego Cheese Aged 3-6 Months - ARC IBERICO IMPORTS
    Manchego Cheese Aged 3-6 Months - ARC IBERICO IMPORTS
    Agotado

    Manchego Cheese Aged 3-6 Months

    $0.00 - $0.00
    $0.00
    $12.00 - $245.00
    $12.00 - $245.00
    $12.00
    Agotado

    Manchego derives its name from the central region of La Mancha, which was also the home of the legendary Don Quixote. It is a legend in its own lan...

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    $0.00 - $0.00
    $0.00
    $12.00 - $245.00
    $12.00 - $245.00
    $12.00
    Agotado
  • Black Garlic Manchego Cheese - ARC IBERICO IMPORTS
    Black Garlic Manchego Cheese - ARC IBERICO IMPORTS

    Black Garlic Manchego Cheese

    $0.00 - $0.00
    $0.00
    $15.00 - $285.00
    $15.00 - $285.00
    $15.00
    En stock

    Its texture is compact and very balanced. In the mouth, it leaves an exquisite and intense flavor, the more intense the more it is cured, persisten...

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    $0.00 - $0.00
    $0.00
    $15.00 - $285.00
    $15.00 - $285.00
    $15.00
  • Rosemary Manchego Cheese Aged 12 Months - ARC IBERICO IMPORTS
    Rosemary Manchego Cheese Aged 12 Months - ARC IBERICO IMPORTS

    Rosemary Manchego Cheese Aged 12 Months

    $0.00 - $0.00
    $0.00
    $13.50 - $235.00
    $13.50 - $235.00
    $13.50
    En stock

    Aromatic rosemary leaves coat this rich Manchego cheese, complimenting its nutty, herbal flavour. This delicious Manchego is coated with Spanish Ro...

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    $0.00 - $0.00
    $0.00
    $13.50 - $235.00
    $13.50 - $235.00
    $13.50
  • Manchego Cheese Aged 18 Months - ARC IBERICO IMPORTS
    Manchego Cheese Aged 18 Months - ARC IBERICO IMPORTS
    Agotado

    Manchego Cheese Aged 18 Months

    $0.00 - $0.00
    $0.00
    $17.75 - $305.00
    $17.75 - $305.00
    $17.75
    Agotado

    This 18 month gourmet manchego cheese has an immediately recognizable flavor, which is delicate but developed, creamy yet firm in texture, with a d...

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    $0.00 - $0.00
    $0.00
    $17.75 - $305.00
    $17.75 - $305.00
    $17.75
    Agotado
  • Sheep Cheese With Boletus (Mushroom) - ARC IBERICO IMPORTS
    Sheep Cheese With Boletus (Mushroom) - ARC IBERICO IMPORTS

    Sheep Cheese With Boletus (Mushroom)

    $0.00 - $0.00
    $0.00
    $14.50 - $270.00
    $14.50 - $270.00
    $14.50
    En stock

    Smooth, creamy, and subtly infused with the essence of boletus mushrooms, our Sheep Cheese with Boletus is a testament to craftsmanship and culinar...

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    $0.00 - $0.00
    $0.00
    $14.50 - $270.00
    $14.50 - $270.00
    $14.50
  • Sheep Cheese With Infierno Extra Spicy - ARC IBERICO IMPORTS
    Sheep Cheese With Inferno Extra Spicy - ARC IBERICO IMPORTS

    Sheep Cheese With Infierno Extra Spicy

    $0.00 - $0.00
    $0.00
    $15.00 - $300.00
    $15.00 - $300.00
    $15.00
    En stock

    Our Sheep Cheese with Inferno Extra Spicy is a culinary masterpiece designed for adventurous taste buds. Immerse yourself in an explosion of bold a...

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    $0.00 - $0.00
    $0.00
    $15.00 - $300.00
    $15.00 - $300.00
    $15.00

About Sheep Cheeses

Sheep milk cheese is a classification given to a variety of hard and soft cheeses prepared using milk from a sheep. Cheese made from sheep’s milk contains more lactose and minerals than either cow’s milk or goat’s milk, and double the amount of butterfat. This high-fat content gives the cheese a creamy mouthfeel. Sheep milk cheese has a low-calcium content, which makes it less prone to contamination than cow’s milk during the cooling process.