Conservas & Fresh Seafood
Seafood conservas are undoubtedly one of the highlights of Spanish cuisine. Our store offers a diverse selection of these preserved delicacies, including canned sardines, mussels, and anchovies, among other delectable options.
In addition to conservas, Spain is also renowned for its fresh seafood. From octopus and squid to shrimp and crab, Spain boasts a wide variety of fish and shellfish. Among the most prized of these seafood offerings is the carabinero. This deep-sea prawn is known for its vibrant red hue, delicate texture, and intricate, sweet flavor.
Whether you prefer fresh seafood or conservas, our store has a vast array of options to suit your needs and tastes.
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"Quisquilla" Blue Belly Shrimp (50-100 units)
Precio original $212.00 - Precio original $212.00Precio original$212.00$212.00 - $212.00Precio actual $212.00| /Stock bajoWe have two origins, Spain and Africa, those from Africa come from Senegal, and the fishing method is trawling, while the one from Spain is fished...
Ver todos los detallesPrecio original $212.00 - Precio original $212.00Precio original$212.00$212.00 - $212.00Precio actual $212.00| / -
"Gamba Roja Mediterranea" Mediterranean Red Shrimp (20-30 units)
Precio original $302.00 - Precio original $302.00Precio original$302.00$302.00 - $302.00Precio actual $302.00| /En stockIts flavor is a marine explosion with an intense aroma of coral that perfectly blends the sweet nuances that reside in its head and the concentrate...
Ver todos los detallesPrecio original $302.00 - Precio original $302.00Precio original$302.00$302.00 - $302.00Precio actual $302.00| / -
Carabinero "0" Extra Large Red King Prawn (8-10 units)
Precio original $257.00 - Precio original $257.00Precio original$257.00$257.00 - $257.00Precio actual $257.00| /Agotado"Carabineros" is a large deep-sea prawn species that hail from Eastern Atlantic into the Mediterranean Sea. Their distinct red color does not chang...
Ver todos los detallesPrecio original $257.00 - Precio original $257.00Precio original$257.00$257.00 - $257.00Precio actual $257.00| /Agotado -
Carabinero "03" Small Red King Prawn (20-30 units)
Precio original $194.00 - Precio original $194.00Precio original$194.00$194.00 - $194.00Precio actual $194.00| /En stock"Carabineros" is a large deep-sea prawn species that hail from Eastern Atlantic into the Mediterranean Sea. Their distinct red color does not chang...
Ver todos los detallesPrecio original $194.00 - Precio original $194.00Precio original$194.00$194.00 - $194.00Precio actual $194.00| / -
"Chipirones" Small Squids
Precio original $40.00 - Precio original $40.00Precio original$40.00$40.00 - $40.00Precio actual $40.00| /En stockSquid are small squids (Loligo spp.) in the invertebrate cephalopod family. They consume plankton and raise small fish and crustaceans. The squid u...
Ver todos los detallesPrecio original $40.00 - Precio original $40.00Precio original$40.00$40.00 - $40.00Precio actual $40.00| / -
Alalunga "Cocochas de Merluza en Salsa Verde" Hake Cheeks in Green Sauce
Precio original $48.45 - Precio original $48.45Precio original$48.45$48.45 - $48.45Precio actual $48.45| /En stockEuropean Hake Cocochas cooked in Green Sauce. It is Hake of Anzuelo from the "Lonjas del Cantábrico" (fish markets of the Cantabrian Sea) with all...
Ver todos los detallesPrecio original $48.45 - Precio original $48.45Precio original$48.45$48.45 - $48.45Precio actual $48.45| / -
Alalunga "Cocohas de Merluza en Aceite de Oliva" Hake Cheeks in Olive Oil
Precio original $48.45 - Precio original $48.45Precio original$48.45$48.45 - $48.45Precio actual $48.45| /En stock"Cocochas de Merluza" Without a doubt, the most exquisite part of the hake (merluza). Each cheek is carefully removed and delicately slow-cooked be...
Ver todos los detallesPrecio original $48.45 - Precio original $48.45Precio original$48.45$48.45 - $48.45Precio actual $48.45| / -
Alalunga "Lomos de Bonito del Norte con Tomate" Albacore in Tomato Sauce
Precio original $20.75 - Precio original $20.75Precio original$20.75$20.75 - $20.75Precio actual $20.75| /En stockWe first prepare a homemade sauce made with homegrown fresh tomatoes. Once the sauce is ready we turn off the stove, place the albacore loins and l...
Ver todos los detallesPrecio original $20.75 - Precio original $20.75Precio original$20.75$20.75 - $20.75Precio actual $20.75| / -
Alalunga "Lomos de Bonito del Norte Encebollados" Albacore with Onion and Green Pepper
Precio original $20.75 - Precio original $20.75Precio original$20.75$20.75 - $20.75Precio actual $20.75| /En stockTraditional seafaring recipe. We place glossy albacore loins on a bed of onion and green pepper, and then we simmer them together. Gluten-free. Do ...
Ver todos los detallesPrecio original $20.75 - Precio original $20.75Precio original$20.75$20.75 - $20.75Precio actual $20.75| / -
Alalunga "Lomos de Merluza en Aceite de Oliva" Hake in Olive Oil
Precio original $22.50 - Precio original $22.50Precio original$22.50$22.50 - $22.50Precio actual $22.50| /En stockEuropean hake loins in olive oil cooked in its own juice. Line caught hake purchased directly from local fish markets of the Bay of Biscay like Cel...
Ver todos los detallesPrecio original $22.50 - Precio original $22.50Precio original$22.50$22.50 - $22.50Precio actual $22.50| / -
Alalunga "Lubina a la Bilbaina" Sea Bass with Garlic and Cayenne Pepper
Precio original $30.50 - Precio original $30.50Precio original$30.50$30.50 - $30.50Precio actual $30.50| /En stockAquaria Atlantic sea bass with garlic and a light spicy touch. STORAGE & CARE Keep in a cool, dry place. For an optimal experience, it is recom...
Ver todos los detallesPrecio original $30.50 - Precio original $30.50Precio original$30.50$30.50 - $30.50Precio actual $30.50| / -
Alalunga "Lubina al Pesto" Sea Bass with Pesto Sauce
Precio original $30.50 - Precio original $30.50Precio original$30.50$30.50 - $30.50Precio actual $30.50| /En stockAquaria Atlantic Sea Bass served with Italian classic pesto sauce. STORAGE & CARE Keep in a cool, dry place. For an optimal experience, it is r...
Ver todos los detallesPrecio original $30.50 - Precio original $30.50Precio original$30.50$30.50 - $30.50Precio actual $30.50| / -
Alalunga "Lubina en Aceite de Oliva" Sea Bass in Olive Oil
Precio original $30.50 - Precio original $30.50Precio original$30.50$30.50 - $30.50Precio actual $30.50| /En stockAtlantic Sea Bass by Aquanaria. Loins cooked in their own juice and served in olive oil. STORAGE & CARE Keep in a cool, dry place. For an optim...
Ver todos los detallesPrecio original $30.50 - Precio original $30.50Precio original$30.50$30.50 - $30.50Precio actual $30.50| / -
Alalunga "Merluza en Salsa Verde" Hake in Green Sauce
Precio original $22.50 - Precio original $22.50Precio original$22.50$22.50 - $22.50Precio actual $22.50| /En stockEuropean Hake cooked in Green Sauce. Hake tails in the typical seafood sauce. They are handmade from fresh fish. La lonjas de Celeiro en Lugo y Pas...
Ver todos los detallesPrecio original $22.50 - Precio original $22.50Precio original$22.50$22.50 - $22.50Precio actual $22.50| / -
Güeyu Mar "Colas de Sardinas a la Brasa en Escabeche Picante" Chargrilled Sardine Tails in Hot Pickled Sauce
Precio original $30.70 - Precio original $30.70Precio original$30.70$30.70 - $30.70Precio actual $30.70| /En stockArbequina de Castillo de Canena Extra Virgin Olive Oil is used to marinate the large sardines, which are roasted with holm oak wood before being ca...
Ver todos los detallesPrecio original $30.70 - Precio original $30.70Precio original$30.70$30.70 - $30.70Precio actual $30.70| / -
Güeyu Mar "Berberechos a la Brasa" Cockles Chargrilled
Precio original $65.20 - Precio original $65.20Precio original$65.20$65.20 - $65.20Precio actual $65.20| /En stockNoia cockles. Chargrilled with a mixture of birch, beech, and oak woods and canned in the Arbequina de Castillo de Canena brand Extra Virgin Olive ...
Ver todos los detallesPrecio original $65.20 - Precio original $65.20Precio original$65.20$65.20 - $65.20Precio actual $65.20| / -
Güeyu Mar "Bonito a la Brasa" Chargrilled Albacore Tuna
Precio original $32.17 - Precio original $32.17Precio original$32.17$32.17 - $32.17Precio actual $32.17| /En stockWhite loin, black loin, belly, mormo, and morrillo of wild red tuna from almadraba.Braised with holm oak and canned in Arbequina extra virgin oliv...
Ver todos los detallesPrecio original $32.17 - Precio original $32.17Precio original$32.17$32.17 - $32.17Precio actual $32.17| / -
Güeyu Mar "Calamares en su Tinta a la Brasa" Chargrilled Squids In Ink
Precio original $34.30 - Precio original $34.30Precio original$34.30$34.30 - $34.30Precio actual $34.30| /En stockUsing the best fish and seafood from Asturias in northern Spain, grilled and canned in a complex and meticulous process. Squid in its ink with a s...
Ver todos los detallesPrecio original $34.30 - Precio original $34.30Precio original$34.30$34.30 - $34.30Precio actual $34.30| / -
Güeyu Mar "Colas de Sardinas a la Brasa en Aceite de Oliva" Chargrilled Sardine Tails in Extra Virgin Olive Oil
Precio original $32.50 - Precio original $32.50Precio original$32.50$32.50 - $32.50Precio actual $32.50| /En stockGüeyu Mar has done it again! They are one of the finest producers of luxury canned seafood. Sardine tails from Asturias or Rias Baixas, depending o...
Ver todos los detallesPrecio original $32.50 - Precio original $32.50Precio original$32.50$32.50 - $32.50Precio actual $32.50| / -
Güeyu Mar "Colas de Sardinas a la Brasa en Escabeche" Chargrilled Sardine Tails in Pickled Sauce
Precio original $30.70 - Precio original $30.70Precio original$30.70$30.70 - $30.70Precio actual $30.70| /En stockSardine tails from Asturias, "Colas de Sardinas a la Brasa" are roasted with oak wood and preserved in Arberquino de Castillo de Canena extra virgi...
Ver todos los detallesPrecio original $30.70 - Precio original $30.70Precio original$30.70$30.70 - $30.70Precio actual $30.70| / -
Güeyu Mar "Lomo Alto de Atún a la Brasa" Chargrilled Top Loin Tuna
Precio original $53.95 - Precio original $53.95Precio original$53.95$53.95 - $53.95Precio actual $53.95| /En stockWild Almadraba red Tuna. High-quality top loin grilled with holm oak wood and preserved in “Arbequina Torre Canena” Extra Virgin Olive Oil. This i...
Ver todos los detallesPrecio original $53.95 - Precio original $53.95Precio original$53.95$53.95 - $53.95Precio actual $53.95| / -
Güeyu Mar "Lomo Bajo de Atún a la Brasa" Chargrilled Low Loin Tuna
Precio original $50.85 - Precio original $50.85Precio original$50.85$50.85 - $50.85Precio actual $50.85| /En stockTuna Almadraba. Chunked, wood-fired roasted neck of great quality, holm oak-smoked, and poured into Arbequina de Castillo de Canena Extra Virgin Ol...
Ver todos los detallesPrecio original $50.85 - Precio original $50.85Precio original$50.85$50.85 - $50.85Precio actual $50.85| / -
Güeyu Mar "Lomos de Sardinas a la Brasa" Chargrilled Sardines Loins
Precio original $30.70 - Precio original $30.70Precio original$30.70$30.70 - $30.70Precio actual $30.70| /En stockSardine loins from Asturias or Rias Baixas, depending on the season. Cut by hand, grilled with holm oak wood, and preserved in “Arbequina Torre Ca...
Ver todos los detallesPrecio original $30.70 - Precio original $30.70Precio original$30.70$30.70 - $30.70Precio actual $30.70| / -
Güeyu Mar "Mejillones a la Brasa" Chargrilled Mussels
Precio original $28.00 - Precio original $28.00Precio original$28.00$28.00 - $28.00Precio actual $28.00| /En stockThese are some of the most premium and exclusive mussels in Spain from the innovative conservas experts at Güeyu Mar. They are medium-sized, plump ...
Ver todos los detallesPrecio original $28.00 - Precio original $28.00Precio original$28.00$28.00 - $28.00Precio actual $28.00| /