ANTONIO ROMERO Special Ibérico Charcuterie Board
ANTONIO ROMERO Productos Españoles is the new brand of premium Spanish products developed by Antonio Romero Casado, President, and Founder of ARC IBERICO IMPORTS and JAMONERIA by ARC.
Antonio has used his expertise in bringing the best Spanish products to the Canadian market with ARC Iberico Imports, to create a brand that represents his journey through the thousands of delicacies from Spain that he personally tasted and selected for you.
A brand that breathes quality and authenticity, an expert tradition in the process, and Antonio's passion to bring only the best Spanish product to you.
STORAGE & CARE
Store me in a cool and dry place. Keep me refrigerated once opened.
Open me 30 minutes before consumption at room temperature. Enjoy me with good company.
Place the slices on a warm plate for the fat to melt slightly. Eat the slices with Obando Artisian Picos Utreranos.
6 different ibérico cuts:
1. "Salchichón Ibérico" Ibérico Pork Salami 20g
2. "Chorizo Ibérico" Ibérico Pork Chorizo 20g
3. "Lomo Ibérico" Ibérico Pork Loin 20g
4. "Lomito Ibérico de Bellota" Acorn-fed Ibérico Pork Loin 20g
5. "Morcón Ibérico de Bellota" Acorn-fed Ibérico Pork Morcón 20g
6. "Paleta de cebo Ibérica 50% Raza Ibérica" Ibérico Cebo Grain-fed Pork Shoulder Ham 50% Ibérico Breed 20g
*It comes with the board in a vacuum pack*.