- Casa
- PIQUILLO PEPPERS STUFFED WITH CODFISH TIN 270ML
PIQUILLO PEPPERS STUFFED WITH CODFISH TIN 270ML
- $15.00
The exquisite flavor and firm texture of bacalao salt fish make it a Basque favorite. Piquillo peppers, which are sweet and smoky when roasted over an open fire, are a delicacy in the neighboring province of Navarra. The delicate peppers are stuffed with a diced bacalao that has been blended into a creamy béchamel, bringing the two classics together in one dish. The stuffed peppers are then topped with a light tomato sauce to finish them off. Heat and serve in a cazuela for a delicious tapa that can be prepared in minutes.Each tin contains four whole stuffed peppers.
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