Ir a contenido
FREE SHIPPING VANCOUVER AREA FOR ORDERS $200+
FREE SHIPPING VANCOUVER AREA FOR ORDERS $200+

GIFT PACK - CINCO JOTAS 100% IBERICO HAM BONELESS + BONELESS HAM HOLDER

Precio original $2,396.00
Precio original $2,396.00 - Precio original $2,396.00
Precio original $2,396.00
Precio actual $1,696.99
$1,696.99 - $1,696.99
Precio actual $1,696.99

Cinco Jotas acorn-fed Ibérico ham is Spain's national treasure. It's an unrivalled product obtained from the rear legs of Ibérico pigs raised free-range in the meadows of southwest Spain. Its curing time is around 36-48 months.

Cinco Jotas provides a gourmet delight within your reach: the only ham that keeps the purity and distinction of its historic Ibérico breed. At the same time, it unveils textures and aromas able to charm the most demanding of palates. You can't go wrong with Cinco Jotas Ibérico ham.

An official black ham stands from Cinco Jotas. They are used for carving a boneless Ibérico ham leg. The official Cinco Jotas stands for boneless ham and provides distinguished support in stylish black wood.

This stand's stylish black wood base perfectly displays your Iberian ham. It supports multiple positions, allowing the boneless ham to be positioned vertically or horizontally according to the needs of the ham carver. The incredible accessory keeps the ham in the ideal position to proceed with the most optimal cut.

STORAGE & CARE

Unlike bone-in ham, a boneless Ibérico ham should be kept refrigerated because the curing process stops once the bone is removed, and extra preservation is required. We recommend storing the boneless ham in an airtight container to prevent drying out

Any ham that is cut should be consumed immediately or wrapped in plastic paper to avoid contact with the air. We recommend that you crop only as much as you will consume.

SERVING RECOMMENDATION

Serve the ham at room temperature, approximately 24 degrees, and fully appreciate its unbelievable flavors.

Arrange the ham, slice by slice, on a flat plate with a few Squere Piquitos "Minutos" Spanish Crackers. Eating with your fingers is allowed. This is the best way to eat ham. Or try it in one of the thousands of delicious Ibérico ham recipes.

INGREDIENTS

 GLUTEN FREE

100% Iberian pork ham, sea salt, antioxidant E-301 (sodium ascorbate), acidity corrector E-331 (iii) (trisodium citrate), preservative E-252 (trisodium nitrate) E-331 (iii) (trisodium citrate), preservative E-252 (potassium nitrate).

Allergen free.

INCLUDES

  • A Whole piece of Cinco Jotas Iberico Boneless Ham weight around 3.3Kg
  • A unit of a Cinco Jotas Boneless Ham Holder

All pieces are delivered in a vacuum-packed box.