Made with a high proportion of roasted almonds, this nougat of Supreme Quality is created by combining the delicious almond with caramel (honey and sugar) and egg white to get the characteristic white color.
STORAGE & CARE
Keep in a cool and dry place. Maximum temperature 20 degrees.
This product is traditionally eaten during the Christmas festivities, but it is a delicious dessert that can be eaten any day of the year, or at breakfast time with a coffee or a ColaCao.
Almonds 63%, honey 18,7%, sugar, wafer (potato starch and sunflower oil), and egg white. It May contain traces of other nuts.