Solomillo de Cerdo Iberico - Iberian Pork Tenderloin 1kg

This characteristically clean cut of meat, with barely a hint of fat, is juicy and tender, with an intensely delicious flavour. It represents a simple, generous, and noble cut. "Solomillo" is one of the most popular cuts of the Ibérico pig.

STORAGE & CARE

Keep Frozen at -18 degrees. Do not freeze once thawed.

SERVING RECOMMENDATION

Its natural characteristics make it highly versatile for any dish as the tenderness of its meat and its true and direct taste give way to an amazing range of culinary possibilities, with classical, traditional, and avant-garde alternatives.

It is versatile and works well on the barbecue or grill as it cooks quickly and evenly. Cook for 10 to 15 minutes, turning frequently, and leave to rest before serving.

INGREDIENTS

 GLUTEN-FREE

Ibérico pork meat.

INCLUDES

One piece weighing around 1 kg. (Type: frozen)

*This product requires special packaging and expedited shipping as it is thermally challenged. PLEASE SELECT UPS EXPRESS or FEDEX EXPRESS as a shipping option on the checkout. We will pack it with a special thermal box and ice pack, but we can not guarantee it will arrive 100% frozen at the destination.*