BOXING DAY

Alalunga presents a culinary masterpiece with its "Lubina a la Bilbaina" Sea Bass with Garlic and Cayenne Pepper. Renowned for its commitment to qu...

Indulge in the exquisite flavors of Alalunga's "Lubina al Pesto," a culinary masterpiece that combines the delicate taste of sea bass with the arom...

Immerse yourself in the Mediterranean flavors of Alalunga's "Lubina en Aceite de Oliva," a premium delicacy that epitomizes the essence of Spanish ...

European Hake cooked in Green Sauce. Hake tails in the typical seafood sauce. They are handmade from fresh fish. La lonjas de Celeiro en Lugo y Pas...

These sardines have the peculiarity of their fishing method. They are captured using the Xeito technique, a traditional technique that consists of ...

These sardines are cleaned and gutted manually one by one. Once cleaned, they are steam roasted to achieve the perfect consistency. La Brújula sard...

They come from the Rías Baixas, mainly from the Rías de Arousa, Galicia, north of Spain. It is bought in the rafts that are further inland, further...

They come from the Rías Baixas, mainly from the Rías de Arousa, Galicia, north of Spain. It is bought in the rafts that are further inland, further...

Small sardines in olive oil. From the sea to the table Time is stopped, and the fresh aromas and flavors that transport you to the ocean are preser...

The particularity of these sardines lies in their sauce. This, 100% artisan made with fresh products, is one of the main attributes that make each ...

Skinless and Boneless is one of the finest conserves cans produced by La Brújula. It is 100% artisan made with fresh sardines and the main attribut...

Clams in brine. These clams are caught by the traditional method in the Rías Baixas, Galicia. We select the best specimens that are caught free-div...

This tuna comes from the ventresca or belly of the Yellowfin tuna, which in itself is an oilier tuna providing a richer flavor. The belly is one of...

Natural razor clams are a treasure from the Galician estuaries, and undoubtedly one of its best preserves. After being carefully purified, they are...

Selected octopus coming from the best origins. Made with the traditional technique, identical medallions are cut and packed one by one by hand. In ...

Selected octopus coming from the best origins. Made with the traditional technique, identical medallions are cut and packed one by one by hand. In ...

La Brújula squid comes from the best origins and is rigorously classified by size. They are cleaned by hand, turned over, and stuffed with their ow...

La Brújula Zamburiñas comes from the Galician Rías Baixas. They are captured by the traditional method, thus preserving the seabed. It undergoes a ...

The Urchins are captured in the Rías Baixas. It synthesizes the flavor of the sea like no other product. The sea urchins are captured using the apn...

Mussels are canned in a pickled sauce. Delicious mussels of the Galician Rias. A natural and healthy product. The mussels stand out for being rich ...

Cantabrian "00" Anchovies in extra virgin olive oil. The anchovies from the Cantabrian Sea are bought directly from the fishing boats, only selecti...

  Cantabrian "00" Anchovies in extra virgin olive oil. The anchovies from the Cantabrian Sea are bought directly from the fishing boats, only selec...

The Yellowfin Tuna belongs to the same family and genus as the White Tuna but is a different species: Thunnus albacares. It is also known as Yellow...