Ibérico Pork Frozen Meat

Introducing our Iberiq Lomo Ibérico - Boneless Pork Loin, a true delicacy from Spain's renowned Ibérico pigs. Savor the rich and succulent flavor o...

A cut the chefs keep for themselves. The Pluma Ibérica is one of the most prized parts of the Ibérico pig — thin, triangular, and perfectly marbled...

Many connoisseurs consider this piece to be the most flavourful of the Ibérico pig. It has always been highly prized for barbecues. In its presenta...

Tender, fatty, and wildly addictive. Lágrimas de cerdo — “pork tears” — are thin strips of meat nestled between the Ibérico pig’s ribs. Packed with...

Type: Frozen. This product requires special packaging and expedited shipping as it is thermally challenged. PLEASE SELECT UPS EXPRESS or FEDEX EXP...

This characteristically clean cut of meat, with barely a hint of fat, is juicy and tender, with an intensely delicious flavour. It represents a sim...

This is one of the juiciest cuts to be found in any meat-producing animal. It has anevocative texture that is surprising at the very first bite. Th...

The cut that does it all — bold, juicy, and deeply satisfying. Presa Ibérica is a thick, boneless shoulder steak from the area where the loin meets...

In this 100% acorn-fed Iberian pork, the texture and softness of the loin combine with the flavour of the rib. It is recommended to prepare it on t...

Experience the essence of Spanish cuisine with our Aguja Ibérica - Pork Neck Needle Chop, sourced from Spain's esteemed Ibérico pigs. Indulge in th...

Experience the Abanico Ibérico, a cherished delicacy in Spanish cuisine renowned for its exceptional taste and tenderness. Unlike its more popular ...