New Arrivals

For conservas lovers who appreciate delicate, small sardines These sardinillas are carefully selected young sardines, hand-packed in olive oil for...

For seafood lovers who enjoy authentic Spanish conservas Tender baby scallops carefully prepared and preserved in a traditional salsa marinera mad...

For tapas lovers who appreciate authentic Spanish seafood conservas Tender octopus, gently cooked and hand-packed in extra virgin olive oil to pre...

For conserva lovers who want a classic Spanish tapa Large mussels carefully selected and hand-packed in a traditional marinera seafood sauce. Ready...

Firm, fruity, and full of Mediterranean character. Antonio Romero’s Campesino olives are a curated mix of Spain’s finest seasonal green olives—feat...

Fruity, briny, and made for gatherings. Antonio Romero’s Campesino olives are a premium mix of Spain’s finest green olive varieties—Manzanilla, Gor...

Rustic, garlicky, and full of Spanish soul. Antonio Romero’s De La Abuela olives are marinated using a traditional homemade-style recipe with olive...

Big jar, bold flavour—classic Spanish olives done right. Antonio Romero’s De La Abuela olives are seasoned with a traditional family-style marinade...

A bold twist on Spain’s most iconic olive. These Antonio Romero Manzanilla olives are infused with the unmistakable savoury flavour of anchovy—subt...

A bold twist on Spain’s most iconic olive—now in a larger jar for true fans. These Antonio Romero Manzanilla olives are pitted and delicately infus...

A fiery bite of Spain on every skewer. Antonio Romero “Banderillas Picantes” bring the full punch of traditional Spanish pickled skewers—sharp, cru...

A heart-shaped taste of Spain — made to share. The ANTONIO ROMERO Freshly Sliced Ibérico Charcuterie Selection – Heart Shape is a thoughtfully cura...

Love is where jamón is. The ANTONIO ROMERO Hand Carved Ibérico Ham Bellota – Heart Shape is more than a gourmet delicacy — it’s a symbol of sharing...

A heart-shaped way to share authentic Ibérico flavour. The ANTONIO ROMERO Hand Carved Ibérico Ham Cebo de Campo – Heart Shape celebrates the simple...

Crafted in the mountains of León. Made to be shared. This is the kind of chorizo that tells a story—from the first bite to the last. Made using tim...

A bold taste of León, with a fiery twist. Crafted in the high plains of northern Spain, this Chorizo de León Picante by Antonio Romero is th...