Our collection of pre-sliced Iberico ham and sausages is a carefully handpicked selection of the very best, authentic, sliced Iberico that Spain has to offer.

These pre-sliced Iberico packages offer a great way for you to sample the unique taste of one of Spains finest exports.

Pre-sliced Iberico from Julián Martín gets its great taste from the unique way they raise and care for their acorn-fed pigs in the origins of the Valle Ferreiros Estate.

Cinco Jotas 100% Acorn-fed Iberico Ham Bellota
Cinco Jotas 100% Acorn-fed Iberico Ham Bellota (Hand-Carved | 100g)
  • $82.00
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Cinco Jotas 100% Acorn-fed Iberico Ham Bellota (Hand-Carved | 100g)

Iberico Pre-Sliced

  • $82.00

Cinco Jotas 100% Acorn-fed Iberico Ham Bellota Curing Time: 36-48 months Cinco Jotas acorn-fed Ibérico ham is Spain's national treasure. It's an unrivalled product obtained from the rear legs of Ibérico pigs raised free range in the meadows of south-west Spain. Cinco Jotas puts a gourmet deligh...

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Julián Martín 100% Iberico Ham Bellota (Hand-Carved | 100g)
Julián Martín 100% Iberico Ham Bellota (Hand-Carved | 100g)
  • $74.99
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Julián Martín 100% Iberico Ham Bellota (Hand-Carved | 100g)

Iberico Pre-Sliced

  • $74.99

Type: Hand-Carved Curing Time: 36-48 months The Acorn-fed Iberico Ham is the jewel of Spanish gastronomy. From Iberico pigs bred and raised in freedom and fed with acorns in the Dehesas of Guijuelo, it has a curing time of more than three years. Enjoy the best Acorn-fed Iberico Ham, hand carved a...

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Slices of Ibérico Jamón Ham Bellota 24+ Months Julian Martin 80g
Slices of Ibérico Ham Cebo 24+ Months by Julian Martin (80g)
  • $34.99
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Slices of Ibérico Ham Cebo 24+ Months by Julian Martin (80g)

Iberico Pre-Sliced

  • $34.99

Type: Pre-Sliced Curing Time: 24 months The King of the Ibérico products. The Ibérico Cebo Ham of Julián Martín is, because of the careful selection of the best breeds of Ibérico, its feeding based exclusively on natural products and all the care and expertise put into its production, a truly un...

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Slices of Ibérico Ham Bellota 36+ Julian Martin 80g
Slices of Ibérico Ham Bellota 36+ Months by Julian Martin (80g)
  • $44.99
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Slices of Ibérico Ham Bellota 36+ Months by Julian Martin (80g)

Iberico Pre-Sliced

  • $44.99

Type: Pre-Sliced Curing Time: 36 months The Bellota (Acorn-fed) Ibérico Ham is the flagship of Julián Martín delicacies. Its unique taste, full of nuances in which the acorn is the protagonist, along with the careful selection of the best breeds of Ibérico, and its slow and thoroughly controlle...

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Sliced Spanish Cebo Loin Julian Martin
Sliced Spanish Cebo Loin by Julian Martin (80g)
  • $23.99
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Sliced Spanish Cebo Loin by Julian Martin (80g)

Iberico Pre-Sliced

  • $23.99

Type: Pre-Sliced Curing Time: 2 months The Ibérico Cebo Loin is a classic among the most entrenched flavors of Spanish culture. Its extraordinary taste, with a smooth and well-defined texture, is the result of a family-kept recipe for the past 60 years. The marbled fat simply melts in your mouth,...

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Slices Iberico Sausage Salchichón Julian Martin 80g
Slices of Sausage Salchichón by Julian Martin (80g)
  • $18.99
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Slices of Sausage Salchichón by Julian Martin (80g)

Iberico Pre-Sliced

  • $18.99

Type: Pre-Sliced Curing Time: 3 months Ibérico Sausage (Salchichón) is made of the best quality meats. Cured for approximately 3 months and due to a subtle combination of garlic, pepper and natural spices, its perfect balance transmits smoothness and sophistication, turning the experience of tas...

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Sliced Spanish Iberico Chorizo Julian Martin  80g
Slices of Chorizo Iberico by Julian Martin (80g)
  • $18.99
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Slices of Chorizo Iberico by Julian Martin (80g)

Iberico Pre-Sliced

  • $18.99

Type: Pre-Sliced Curing Time: 3 months Julián Martín Ibérico Chorizo is made of the best quality meats. Marinated with a combination of paprika and spices and dry-cured in cellars for a minimum of 3 months. Its unique aroma anticipates the intensity of its flavor, gorgeous and deliciously rich. ...

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