Cow Milked Spanish Cheeses
Cheeses made from cow’s milk tend to be more yellow than other cheeses, and usually have grassier, nuttier profiles, as opposed to being bright or lactic.
Cows graze primarily on ground cover grasses and when they feed they often take up some of the soil in bites. This gives their cheeses an earthier flavor that will vary greatly from one place to another. Cow’s milk cheese made from grazed animals rather than corn fed animals will have a yellow hue rather than a pasty white color. This is from carotene found in pasture grasses.
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Mahon Cheese
Original price $0.00 - Original price $0.00Original price $0.00$12.50 - $180.00$12.50 - $180.00Current price $12.50| /In stockMahon, named after the port of Mahon on the Minorca island, Spain, is a cow's milk cheese, produced by various dairies. Mahon is soft to hard chees...
View full detailsOriginal price $0.00 - Original price $0.00Original price $0.00$12.50 - $180.00$12.50 - $180.00Current price $12.50| / -
"San Simon Tetilla" Dop Cheese 1kg
Original price $0.00 - Original price $0.00Original price $0.00$53.95$53.95 - $53.95Current price $53.95| /Low stockMade from cow's milk, paste with a semi-hard, semi-elastic, and thick texture, white to yellow in color, smooth when cut, with a distinctive taste ...
View full detailsOriginal price $0.00 - Original price $0.00Original price $0.00$53.95$53.95 - $53.95Current price $53.95| /
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