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ANTONIO ROMERO "Ibérico Salchichón Bellota" Ibérico Pork Salami Heart Shape 80g

Original price $15.00 - Original price $15.00
Original price
$15.00
$15.00 - $15.00
Current price $15.00

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    Romance meets Spanish tradition.

    This heart-shaped Ibérico Bellota salchichón transforms Spain's finest acorn-fed pork into a Valentine's masterpiece. Six months of careful curing with black pepper and select spices creates a silky-smooth texture and intense flavor profile perfect for sharing.

    - Premium salami from acorn-fed Ibérico pork
    - Traditional 6-month curing process
    - Seasoned with black pepper and spices
    - Hand-carved romantic heart shape
    - Perfect 80g portion for two

    INCLUDES

    A 80g vacuum pack of Salchichón Ibérico. 


    INGREDIENTS + INFO

    Iberian pork, salt, spices, dextrose, dextrin, lactose, soy protein, milk protein, emulsifiers (E-450i, E-452i, E-451i), preservatives (E-250 and E-252), acidity regulator (E-331iii) and antioxidant (E-301).

    GLUTEN FREE

    STORAGE & CARE

    Store me in a cool and dry place. Keep me refrigerated once opened.

    CONSUMPTION

    Open me 30 minutes before consumption at room temperature. Enjoy me with good company.

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