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ANTONIO ROMERO Freshly sliced "Lomo de Bellota" Ibérico Acorn-fed Pork Loin 80g - ARC IBERICO IMPORTS

ANTONIO ROMERO Freshly sliced "Lomo de Bellota" Ibérico Acorn-fed Pork Loin 80g

by ANTONIO ROMERO PRODUCTOS ESPANOLES
$0.00 - $0.00
$0.00 - $0.00
$0.00
$29.45
$29.45 - $29.45
$29.45
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    Acorn-fed Ibérico pork loin—freshly sliced, exceptionally tender.

    Discover Spain’s finest cured pork loin, made from acorn-fed Ibérico pigs and naturally aged for six months. Each delicate slice reveals a uniquely silky texture and subtly spiced flavour, perfect for tapas or indulgent sandwiches. Simply open, serve, and enjoy.

    • 100% Ibérico breed pork loin, acorn-fed

    • Naturally cured for 6 months to ensure unmatched tenderness

    • Freshly sliced and vacuum-packed (80g) for convenience

    • Rich, balanced flavour with a gentle hint of paprika and spices

    • Ideal for gourmet appetizers, sandwiches, or charcuterie boards


    INGREDIENTS + INFO
    • Gluten-free

    Pork loin (100% Ibérico breed), salt, paprika, dextrose, sugar, spices, preservatives (E-250, E-252), antioxidant (E-301).

    Store in a cool, dry place and refrigerate after opening. Allow slices to rest at room temperature for 30 minutes before serving.