"Cocochas de Merluza" Without a doubt, the most exquisite part of the hake (merluza). Each cheek is carefully removed and delicately slow cooked before being preserved in high quality olive oil from the region of Navarra. Tinning and preserving the cococha is extremely rare, and makes this conserva truly unique. Do not microwave in the can.
Net Weight 134g
Drained Weight 74g
Ingredients: European hake Cheeks (Merluccius merluccius), Arbequina extra virgin olive oil (7%) , and Mineral Salt from Añana spring.
