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  • Hit space bar to expand submenuSPANISH HAM & CHARCUTERIE
    • CINCO JOTAS PREMIUM IBERIAN HAM
    • IBERICO HAM
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    • CHARCUTERIE
    • BBQ COOKING CHORIZO
  • Hit space bar to expand submenuFROZEN MEATS & SEAFOOD
    • IBERIAN PORK
    • SUCKLING PIG
    • FRESH SEAFOOD
  • Hit space bar to expand submenu SEAFOOD CONSERVAS
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    • YURRITA SEAFOOD CONSERVAS
  • Hit space bar to expand submenuSPANISH CHEESES
    • ALL CHEESES
    • GOAT
    • SHEEP
    • COW
    • MIXED MILKS
  • Hit space bar to expand submenuOLIVE OIL & VEGGIES
    • OLIVE OIL
    • OLIVES & SIDES
    • VEGETABLE CONSERVAS
    • SMOKED PAPRIKA
  • Hit space bar to expand submenuTAPAS & SWEETS
    • CHIPS & CRACKERS
    • CROQUETAS
    • COLA CAO SPANISH CACAO POWDER
  • Hit space bar to expand submenuTRADITIONAL SPANISH PRODUCTS
    • HAM HOLDER & CARVING TOOLS
    • WOOD OCTOPUS PLATES
    • Turron + Classic Spanish Products
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  • Hit space bar to expand submenuGIFTS AND PACKS
    • GIFT CARD
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NEW ARRIVALS!
OUR SPANISH KIT
JAMONERIA BAR
WHOLESALE
BOCADILLO SHOP
EVENTS AT DEHESA ROOM
Hit space bar to expand submenuEXPERIENCE SPAIN
  • Hit space bar to expand submenuServices
    • Spanish Catering
    • Carving Services
    • The Iberico Ham
    • Processing The Ham
  • News
  • Learn about Andalucia Day!
  • VALENCIAN FALLAS & PAELLAS
Contact Us

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  1. Casa
  2. CINCO JOTAS 100% ACORN-FED IBÉRICO SHOULDER HAM BONELESS
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CINCO JOTAS 100% ACORN-FED IBÉRICO SHOULDER HAM BONELESS - ARC IBERICO IMPORTS
BONELESS SHOULDER ACORN FED 100% IBERICO - ARC IBERICO IMPORTS
CINCO JOTAS 100% ACORN-FED IBÉRICO SHOULDER HAM BONELESS - ARC IBERICO IMPORTS
BONELESS SHOULDER ACORN FED 100% IBERICO - ARC IBERICO IMPORTS

CINCO JOTAS 100% ACORN-FED IBÉRICO SHOULDER HAM BONELESS

  • $550.00

Type: Boneless

Curing time: 36-48 months
Weight: 2-2.5kg

In Spain, we called Iberico shoulder ham- "paleta" which is obtained from the forelegs of the Iberian pigs. Ham Shoulder undergoes a similar curing process with the Iberico ham (which is well-known as "Jamon," from the back legs), but based on different cuts of pork they behave differently under the knife and on the tongue and has its distinct characteristics.


Cinco Jotas acorn-fed Iberico Ham is Spain's national treasure. It's an unrivalled product obtained from the rear legs of Iberico pigs raised free-range in the meadows of southwest Spain.

Cinco Jotas puts a gourmet delight within your reach: the only ham that keeps the purity and distinction of it's historic Iberico breed. At the same time, it unveils textures and aromas able to charm the most demanding of palates. You just can't go wrong with Cinco Jotas Iberico ham. 

Whole piece Weight: Around 2-2.5 kg

Half piece weight around 1.25 kg

Quarter piece weight Around 0.625 kg

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