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  • Hit space bar to expand submenuSPANISH HAM & CHARCUTERIE
    • CINCO JOTAS PREMIUM IBERICO HAM
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    • IBERICO CHARCUTERIE
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  • Hit space bar to expand submenuFROZEN MEATS & SEAFOOD
    • SPANISH PREMIUM BEEF
    • IBERICO PORK
    • SUCKLING PIG
    • FRESH SEAFOOD
    • BBQ COOKING CHORIZO
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    • LA BRUJULA SEAFOOD CONSERVAS
    • YURRITA SEAFOOD CONSERVAS
    • CONSERVAS ALALUNGA
  • Hit space bar to expand submenuVEGETABLE CONSERVAS
    • EL NAVARRICO CONSERVAS
  • Hit space bar to expand submenuSPANISH CHEESES
    • ALL CHEESES
    • GOAT
    • SHEEP
    • COW
    • MIXED MILKS
  • Hit space bar to expand submenuOLIVE OIL & VINEGAR
    • SPANISH OLIVE OIL
    • SPANISH VINEGAR
  • Hit space bar to expand submenuTAPAS & OLIVES
    • OLIVES & SIDES
    • CHIPS & CRACKERS
  • Hit space bar to expand submenuTRADITIONAL SPANISH PRODUCTS
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    • PAELLAS
    • HAM HOLDER & CARVING TOOLS
    • TRADITIONAL SPANISH UTENSILS
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    • GIFT CARD
  • Hit space bar to expand submenuV PRODUCTS
    • VEGAN PRODUCTS
    • VEGETARIAN PRODUCTS
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ANTONIO ROMERO PRODUCTOS ESPAÑOLES
EVENTS AT DEHESA ROOM
OUR GOURMET GIFT BASKETS
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  • TORTILLA ESPAÑOLA "MAMAPACA"
  • JAMONERIA BAR & TASTING ROOM
  • BOCADILLO SHOP
Hit space bar to expand submenuEXPERIENCE SPAIN
  • Hit space bar to expand submenuServices
    • Spanish Catering
    • Carving Services
    • The Iberico Ham
    • Processing The Ham
  • TORTILLA ESPAÑOLA "MAMAPACA"
  • Learn about Andalucia Day!
  • VALENCIAN FALLAS & PAELLAS
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  1. Casa
  2. ANTONIO ROMERO Bellota Ibérico Ham (Shoulder) Semi Bone-in Carving Kit
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ANTONIO ROMERO  Bellota Ibérico Ham (Shoulder) Semi Bone-in Carving Kit - ARC IBERICO IMPORTS
ANTONIO ROMERO  Bellota Ibérico Ham (Shoulder) Semi Bone-in Carving Kit - ARC IBERICO IMPORTS
ANTONIO ROMERO  Bellota Ibérico Ham (Shoulder) Semi Bone-in Carving Kit - ARC IBERICO IMPORTS
ANTONIO ROMERO  Bellota Ibérico Ham (Shoulder) Semi Bone-in Carving Kit - ARC IBERICO IMPORTS
ANTONIO ROMERO  Bellota Ibérico Ham (Shoulder) Semi Bone-in Carving Kit - ARC IBERICO IMPORTS
ANTONIO ROMERO  Bellota Ibérico Ham (Shoulder) Semi Bone-in Carving Kit - ARC IBERICO IMPORTS
ANTONIO ROMERO  Bellota Ibérico Ham (Shoulder) Semi Bone-in Carving Kit - ARC IBERICO IMPORTS
ANTONIO ROMERO  Bellota Ibérico Ham (Shoulder) Semi Bone-in Carving Kit - ARC IBERICO IMPORTS

ANTONIO ROMERO Bellota Ibérico Ham (Shoulder) Semi Bone-in Carving Kit

  • $470.00

THIS HOLIDAY, YOU ARE MASTER HAM CARVER!

The expertise in bringing the best Spanish products to the Canadian market with ARC IBERICO IMPORTS has led Antonio Romero Casado, our Founder, to create his brand ANTONIO ROMERO Productos Españoles. A brand that represents his journey through the thousands of delicacies from Spain that he personally tasted and selected for you.

We want to encourage ham lovers to experience an affordable way to carve an Ibérico ham like a professional Cortador (master ham carver).

This semi-bone-in piece of Ibérico ham was artisan cured and it's meant to be easily carved. A skinless and fatless flavourful delight is ready to be set up on your ham stand and creates an enjoyable experience for the whole family.

INCLUDES

  • Acorn-Fed Ibérico Ham Shoulder (3-4 kg)
  • Wood Ham Holder
  • Professional Carving Knife 

In Spain, we called Ibérico shoulder ham- "paleta" which is obtained from the forelegs of the Iberian pigs. Ham Shoulder undergoes a similar curing process to the Ibérico ham (which is well-known as "Jamón," from the back legs), but based on different cuts of pork they behave differently under the knife and on the tongue and has its distinct characteristics.

"Paleta de Bellota Ibérica 50-75% Raza Iberica Semideshuesada" Bellota Ibérico Semi bone-in Shoulder Ham 50-75% Iberian Breed originally came from Guijuelo, Salamanca in northwestern Spain. The pigs have been fed on acorns and pastures within 20-24 months of curing time. 

SERVING RECOMMENDATION

Ideally consumed the ham at room temperature, approximately 24 degrees.

Most fun of all, to maximize authentic enjoyment of the ham-tasting experience, we recommend consuming it with your fingers. It’s the Spanish way. 

STORAGE & CARE

Our Semi Bone-In Shoulder ham lasts 1 year when not opened. Store the Shoulder ham in a dry and cool ventilated place. When opened, always cover the sliced area with plastic wrap to preserve freshness and moisture.  bone-in shoulder ham can last for 2-3 months if properly cared for. Avoid exposure to insects or high temperatures. 

 GLUTEN FREE

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