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Hit space bar to expand submenuShop Now
  • Hit space bar to expand submenuFROM THE PIG
    • CINCO JOTAS
    • IBERICO HAM
    • SERRANO HAM
    • PRE-SLICED
    • CHARCUTERIE
    • FROZEN MEAT
  • Hit space bar to expand submenuFROM THE SEA
    • SPANISH SEAFOOD
    • TUNA
    • ANCHOVIES
    • SHELLFISH
    • FRESH SEAFOOD
  • Hit space bar to expand submenuFROM THE GARDEN
    • OLIVES & SIDES
    • VEGETABLE CONSERVAS
    • CHEESE
  • Hit space bar to expand submenuFROM THE HAND
    • SMOKED PAPRIKA
    • DRESSINGS
    • CHIPS & CRACKERS
    • DESSERTS
    • CARVING TOOLS
SPECIAL CHINESE NEW YEAR
NEW!!!!
Wholesale
Hit space bar to expand submenuIberico Art
  • The Iberico Ham
  • Processing The Ham
Hit space bar to expand submenuServices
  • Spanish Catering
  • Carving Services
News
Contact Us

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  1. Casa
  2. LA BRUJULA PULPO EN ACEITE DE OLIVA- OCTUPUS WITH OLIVE OIL
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LA BRUJULA PULPO EN ACEITE DE OLIVA- OCTUPUS  WITH OLIVE OIL - ARC IBERICO IMPORTS
LA BRUJULA PULPO EN ACEITE DE OLIVA- OCTUPUS  WITH OLIVE OIL - ARC IBERICO IMPORTS

LA BRUJULA PULPO EN ACEITE DE OLIVA- OCTUPUS WITH OLIVE OIL

  • $36.30

Octopus in olive oil. Ingredients: Octopus, olive oil, and salt. 

130GR

Selected octopus coming from the best origins. Made with the traditional technique, identical medallions are cut and packed one by one by hand. In the case of octopus in olive oil, the only complement is a mild extra virgin olive oil that enhances the natural flavor. In the case of octopus in Galician style, the sauce is hand made with olive oil, onion, paprika, and a pinch of salt.

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