El Navarrico "Fumet Pescado" Fish Stock 500 ml

El Navarrico’s Fish Stock, or fumet de pescado, is a rich and flavorful base crafted from fresh fish, shellfish, and aromatic vegetables, simmered slowly to extract the essence of the sea. This artisanal stock enhances the depth of flavor in traditional Spanish seafood dishes, bringing out the authentic taste of the Mediterranean. It is a perfect ingredient for creating paella de mariscos, arroz caldoso, or enriching seafood stews.

STORAGE & CARE

Store in a cool and dry place. Once opened, keep refrigerated and use within three days for the best flavor.

SERVING RECOMMENDATION

Ideal for preparing Spanish seafood rice dishes, paella, or enhancing the flavor of fish soups and stews. It can also be used to elevate sauces or as a base for delicate fish dishes.

INGREDIENTS

Fish, shellfish, water, onion, carrot, leek, olive oil, salt, and spices. Gluten-free.

INCLUDES

Glass bottle, net weight 500 ml.