Rubia Gallega Boneless Sirloin - Dry-Aged Spanish Beef (Lomo Bajo)
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Original price
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Original price
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$81.00
$81.00
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$81.00
Current price
$81.00
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Grass-fed, dry-aged, and packed with flavour.
From Galicia’s rainy green pastures comes this boneless sirloin from the iconic Rubia Gallega breed—one of Spain’s most celebrated cattle. Naturally raised outdoors and aged to perfection, this beef delivers intense flavour, buttery texture, and a depth that only time and tradition can create.
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Premium sirloin from Galicia’s pasture-raised Rubia Gallega breed
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100% grass-fed and raised outdoors for exceptional texture and taste
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Dry-aged for 30–60 days to concentrate flavour and tenderness
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No additives or preservatives—pure beef, nothing else
Frozen 300–400g boneless cut, ideal for high-heat grilling