$150 & UP

Bold and elegant—Manchego with real black truffle. This isn’t your average cheese board addition. Made from pasteurized sheep’s milk and infused wi...

For cheese aficionados seeking the bold complexity of Spain's most celebrated cheese Crafted exclusively from sheep milk from the sun-baked plains ...

Manchego meets black garlic—rich, sweet, and unforgettable. This unique twist on Spain’s most famous cheese blends firm, creamy Manchego with ribbo...

Spain’s iconic cheese—nutty, smooth, and endlessly versatile. Born in the plains of La Mancha, Manchego is a true Spanish legend. Made from rich sh...

Queso Ibérico is a Spanish cheese made from a mixture of cow's, sheep's, and goat’s milk.  The distinctive piquant taste of this white cheese range...

Aged Manchego wrapped in rosemary—herbaceous, bold, and deeply aromatic. This 12-month-aged Manchego is coated in dried Spanish rosemary, infusing ...

Mahon, named after the port of Mahon on the Minorca island, Spain, is a cow's milk cheese, produced by various dairies. Mahon is soft to hard chees...

Traditional Spanish goat cheese is submerged in red wine to inherit its fruity flavor characteristics. It has a creamy and soft texture making this...

Valdeón cheese is a spectacular blue cheese that is made in Posada de Valdeón, in the Valdeón Valley located in the heart of the Picos de Europa. I...

 For home gourmets ready to experience the art of Spanish ham carving. This semi bone-in Cebo Ibérico shoulder ham (paleta) brings the authentic S...

Aged 18 months—intensely flavourful, classically Manchego. This gourmet Manchego offers a rich, developed flavour with just the right lanolin finis...

Indulge in a gourmet experience at every bite Sourced from the famed Guijuelo region in Salamanca, Spain, this Bellota Ibérico Ham Shoulder is cr...

For the cheese connoisseur who misses the tang of Spanish cheeses since moving away from Spain, this is the ideal goat cheese. It has a delicate nu...

For those who value time-honored craftsmanship and flavor. Serrano ham, a Spanish classic, is cured high in the mountains for over 18 months to ach...

Air-cured in the mountains. Ready for any table. Serrano ham is Spain’s everyday classic—slow-cured, air-dried, and beloved for its delicate saltin...

For the True Gourmet Enthusiast  Looking to impress your guests and elevate your next celebration? Cinco Jotas 100% Acorn-Fed Ibérico Ham offers an...

For connoisseurs who demand Spain's finest ham experience. This is Cinco Jotas' legendary 100% Ibérico shoulder ham, from pure-breed black-hoofed p...

For the true connoisseur of gourmet flavors. Cinco Jotas is the pinnacle of Spanish gastronomy, crafted from 100% acorn-fed Ibérico pigs raised in ...

The Key of Your Spanish Home in Canada. Not sure what to choose? Do you want to give a gift but don't know what to choose?  You can not go wrong wi...

For steak connoisseurs who understand that extraordinary beef comes from extraordinary places. This isn't just prime rib - it's Rubia Gallega Dry A...

The most iconic pork dish in Spanish cuisine Segovian cochinillo is defined by contrast: impossibly crisp skin and exceptionally tender meat. Prep...

The ultimate Spanish celebration roast. Experience Segovia's legendary roasted suckling pig tradition at home. From Tabladillo's decades of experti...

For those who appreciate Spanish ham tradition with expert guidance. This grass-fed Ibérico ham comes from carefully selected free-range pigs raise...

For true ham connoisseurs seeking the authentic Spanish carving tradition. This 50% Ibérico bone-in ham from acorn-fed pigs represents the artisana...