NEW ARRIVALS

Freshly sliced Ibérico shoulder—rich flavour, ready instantly. Savour the authentic taste of grain-fed Ibérico shoulder ham, sliced fresh and ready...

Hand-carved slices of authentic Ibérico flavour. Enjoy premium Ibérico ham sliced by hand—straight from pigs raised in open fields, feeding freely ...

For those who seek the finest in gourmet dining. Antonio Romero’s Hand Carved Ibérico Ham Bellota offers an unparalleled experience of rich, authen...

Manzanilla olives are oval-shaped and brine-cured with a crisp texture and slightly smoky, almost almond flavor. These are quite popular throughout...

Aged 18 months—intensely flavourful, classically Manchego. This gourmet Manchego offers a rich, developed flavour with just the right lanolin finis...

These bread thins have an elegant presentation, and a nice canvas to showcase ingredients. It is a perfect base to bring out your creativity in the...

Raw materials are the main value that sets this product apart. They use grains that come from their own sustainable cultivation lands, which guara...

Crunchy marinated pickled garlic cloves are blanched before being steeped in a simple herbed brine. The pickling process reduces the most powerful ...

Indulge in the exquisite flavors of Alalunga's "Lubina al Pesto," a culinary masterpiece that combines the delicate taste of sea bass with the arom...

Immerse yourself in the Mediterranean flavors of Alalunga's "Lubina en Aceite de Oliva," a premium delicacy that epitomizes the essence of Spanish ...

European hake loins in olive oil cooked in its own juice. Line caught hake purchased directly from local fish markets of the Bay of Biscay like Cel...

DESCRIPTION  Terracotta casseroles are a time-honored and failsafe method of cooking. It is a type of earthenware that is characterized by its diff...

DESCRIPTION Fits all appliances with a Type 1 connection Easy installation / no tools required Provides secure connection between grill or fire pi...

DESCRIPTION It is a super easy-to-assemble 3-legged stand, in the bag are all the screws and the necessary parts. You can see in the photo that it...

DESCRIPTION A "Porrón" is a traditional glass wine pitcher, typical of Spain. This invention allows everyone to drink from the same utensil without...

DESCRIPTION This boning knife or also known as "Puntilla" has long, thin, flexible blades with sharp tips to make piercing meat easier and safer. T...

For the cheese connoisseur who misses the tang of Spanish cheeses since moving away from Spain, this is the ideal goat cheese. It has a delicate nu...

For Mediterranean food lovers who appreciate the fleeting treasures of spring. These Protected Geographic Indication white asparagus represent gene...

Indulge in the Finest Spanish Tradition Taste the tradition of Spain with our Ibérico Lomo, sourced from 100% acorn-fed Ibérico pigs. This exceptio...

Made from cow's milk, paste with a semi-hard, semi-elastic, and thick texture, white to yellow in color, smooth when cut, with a distinctive taste ...

These elegant charcuterie boards are perfect for your cheeses or tapas! Made of acacia wood, a sustainable, richly-grained wood prized for its dens...

Paella is essentially a rice dish, and the type of rice does make a difference. Spanish bomba rice is medium-grained stubby rice that absorbs liqu...

Polished steel paella pans are the most traditional paella pans found in Spain. They are simple, extremely robust and inexpensive. They are made of...

Acanto Botanikal Picual is an ultra-premium Extra Virgin Olive Oil crafted from 100% Picual olives hand-picked at optimal ripeness in Spain. With i...