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Traditional Spanish goat cheese is submerged in red wine to inherit its fruity flavor characteristics. It has a creamy and soft texture making this...

Aged Manchego wrapped in rosemary—herbaceous, bold, and deeply aromatic. This 12-month-aged Manchego is coated in dried Spanish rosemary, infusing ...

Valdeón cheese is a spectacular blue cheese that is made in Posada de Valdeón, in the Valdeón Valley located in the heart of the Picos de Europa. I...

El Navarrico’s Pepper Jam is a delicious creation that blends the natural sweetness of carefully selected red peppers with a hint of traditional Sp...

El Navarrico’s Tomato Jam celebrates the rich flavor of ripe, handpicked tomatoes, crafted using traditional Spanish techniques. This jam combines ...

El Navarrico’s Mermelada Cebolla is a sweet and savory onion jam that captures the rich, caramelized flavor of slow-cooked onions, enhanced by a de...

El Navarrico’s Salsa Brava is the quintessential Spanish spicy sauce, known for its bold, zesty flavor that brings a perfect kick to any dish. Trad...

El Navarrico’s Salsa Romesco is a classic Spanish sauce that captures the essence of Catalan cuisine. Made from roasted tomatoes, red peppers, almo...

El Navarrico’s Fish Stock, or fumet de pescado, is a rich and flavorful base crafted from fresh fish, shellfish, and aromatic vegetables, simmered ...

El Navarrico’s Crema Verduras is a rich, smooth vegetable soup made with a selection of the finest, handpicked vegetables from the fertile fields o...

El Navarrico’s Caldo de Cocido is a rich, hearty stew broth that embodies the soul of traditional Spanish comfort food. Made with carefully selecte...

Grown in the upper reaches of the fertile valley of the River Ebro in Navarre whose conditions are ideal for the cultivation of artichokes. Excepti...

Exceptional artichokes with stems peeled by hand. Preserved in oil with a unique flavor and texture. These artichokes are grown in the upper reache...

These white beans come from a careful selection. They are very tender and, like all our pulses, do not need to be washed before consumption. They a...

Pochas are a variety of white bean, which is consumed before their maturity. They receive this name due to the pale color of their pod at the time ...

El Navarrico has worked with nature in Navarra for over 60 years while demanding only the best quality of products. Through the best agricultural p...

El Navarrico has worked with nature in Navarra for over 60 years while demanding only the best quality of products. Through the best agricultural ...

For Mediterranean food lovers who appreciate the fleeting treasures of spring. These Protected Geographic Indication white asparagus represent gene...

These asparagus are protected by the Protected Geographical Indication "Asparagus of Navarra". The best asparagus is selected from its own cultiva...

These large, "Castellano" chickpeas are processed in Navarra before being put into jars. These premium chickpeas are simply cooked with water and ...

Guindilla peppers are peppers from the region of the Basque Country. They are spicy, thin, green peppers that are picked early and packed in white...

Thin green peppers native to the Basque Country, packed in white vinegar, creating a tangy and spicy treat.  Are pickled early. They select the bes...

These extraordinary white beans can be two inches long - enormous in the world of beans! Tender and creamy, they are a perfect addition to stews an...

A selection of the best vegetables from Navarra's vegetable garden is added to the lentils. Ready to eat. Small, firm greenish-brown lentils from L...