ALL OUR PRODUCTS

Valor, since 1881, master of chocolateOver 130 years of dedication to the creation of the finest chocolate.  It comes in bar form and allows you to...

White loin, black loin, belly, mormo, and morrillo of wild red tuna from almadraba.Braised with holm oak and canned in Arbequina extra virgin oliv...

For the cheese connoisseur who misses the tang of Spanish cheeses since moving away from Spain, this is the ideal goat cheese. It has a delicate nu...

Panadería Artesana Obando has become an industry leader thanks to their technical innovations in their production processes, never losing the tradi...

Type: Frozen. This product requires special packaging and expedited shipping as it is thermally challenged.PLEASE SELECT UPS EXPRESS or FEDEX EXPRE...

Indulge in the Finest Spanish Tradition Taste the tradition of Spain with our Ibérico Lomo, sourced from 100% acorn-fed Ibérico pigs. This exceptio...

El Navarrico has worked with nature in Navarra for over 60 years while demanding only the best quality of products. Through the best agricultural ...

Selected octopus coming from the best origins. Made with the traditional technique, identical medallions are cut and packed one by one by hand. In ...

These extraordinary white beans can be two inches long - enormous in the world of beans! Tender and creamy, they are a perfect addition to stews an...

Exceptional artichokes with stems peeled by hand. Preserved in oil with a unique flavor and texture. These artichokes are grown in the upper reache...

Pulpo (Spanish for Octopus) is a delightful dish in Spain especially the Galician-style Pulpo is renowned worldwide. You can find it in every tapas...

Our Utrera picos is the product for those nonconformists who always want just a little bit more. The secret of our artisan picos lies in their arti...

Panadería Artesana Obando has become an industry leader thanks to their technical innovations in their production processes, never losing the tradi...

They come from the Rías Baixas, mainly from the Rías de Arousa, Galicia, north of Spain. It is bought in the rafts that are further inland, further...

Noia cockles. Chargrilled with a mixture of birch, beech, and oak woods and canned in the Arbequina de Castillo de Canena brand Extra Virgin Olive ...

Spanish Saffron that has been freeze-dried. Overview. Saffron (Crocus sativus) is a plant. The dried thread-like parts of the flower (stigmas) are ...

Cantabrian White Anchovies in extra virgin olive oil. These marinated white anchovies from the Cantabrian Sea are bought directly from the fishing ...

Raw materials are the main value that sets this product apart. They use grains that come from their own sustainable cultivation lands, which guara...

We’ve made it easy for you to enjoy the best of Spanish flavors wherever you go with the ANTONIO ROMERO "Iberico Velita Duo." This thoughtfully cur...

A curated taste of Spain — in one perfect plate. This premium charcuterie selection brings together five Ibérico delicacies personally chosen by An...

They come from the Rías Baixas, mainly from the Rías de Arousa, Galicia, north of Spain. It is bought in the rafts that are further inland, further...

These bread thins have an elegant presentation, and a nice canvas to showcase ingredients. It is a perfect base to bring out your creativity in the...

For those who value time-honored craftsmanship and flavor. Serrano ham, a Spanish classic, is cured high in the mountains for over 18 months to ach...

It has a wonderful amber color with hints of mahogany, a delicate and fine bouquet. Its acetic aroma has hints of dried fruits and qualities derive...