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  • Hit space bar to expand submenuFROM THE PIG
    • CINCO JOTAS
    • IBERICO HAM
    • SERRANO HAM
    • PRE-SLICED
    • CHARCUTERIE
    • FROZEN MEAT
  • Hit space bar to expand submenuFROM THE SEA
    • SPANISH SEAFOOD
    • TUNA
    • ANCHOVIES
    • SHELLFISH
    • FRESH SEAFOOD
  • Hit space bar to expand submenuFROM THE GARDEN
    • OLIVES & SIDES
    • VEGETABLE CONSERVAS
    • CHEESE
  • Hit space bar to expand submenuFROM THE HAND
    • SMOKED PAPRIKA
    • DRESSINGS
    • CHIPS & CRACKERS
    • DESSERTS
    • CARVING TOOLS
SPECIAL CHINESE NEW YEAR
NEW!!!!
Wholesale
Hit space bar to expand submenuIberico Art
  • The Iberico Ham
  • Processing The Ham
Hit space bar to expand submenuServices
  • Spanish Catering
  • Carving Services
News
Contact Us

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  2. Julián Martín 100% Iberico Ham Bellota (Hand-Carved | 100g)
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Julián Martín 100% Iberico Ham Bellota (Hand-Carved | 100g) - ARC IBERICO IMPORTS
Julián Martín 100% Iberico Ham Bellota (Hand-Carved | 100g) - ARC IBERICO IMPORTS
Julián Martín 100% Iberico Ham Bellota (Hand-Carved | 100g) - ARC IBERICO IMPORTS
Julián Martín 100% Iberico Ham Bellota (Hand-Carved | 100g) - ARC IBERICO IMPORTS

Julián Martín 100% Iberico Ham Bellota (Hand-Carved | 100g)

  • $74.99

Type: Hand-Carved

Curing Time: 36-48 months

The Acorn-fed Iberico Ham is the jewel of Spanish gastronomy. From Iberico pigs bred and raised in freedom and fed with acorns in the Dehesas of Guijuelo, it has a curing time of more than three years.

Enjoy the best Acorn-fed Iberico Ham, hand carved and vacuum sealed in 100 gram format, ready to be consumed right away.

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