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  2. Güeyu Mar "Morrillo de Atún a la Brasa" Grilled Tuna Neck
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GÜEYU MAR ATUN ROJO MORILLO-MORRILLO RED TUNA - ARC IBERICO IMPORTS
GUEYUMAR ATUN ROJO MORILLO-MORRILLO RED TUNA - ARC IBERICO IMPORTS
GÜEYU MAR ATUN ROJO MORILLO-MORRILLO RED TUNA - ARC IBERICO IMPORTS
GUEYUMAR ATUN ROJO MORILLO-MORRILLO RED TUNA - ARC IBERICO IMPORTS

Güeyu Mar "Morrillo de Atún a la Brasa" Grilled Tuna Neck

  • $92.40

Almadraba tuna. Thick neck cut of high quality chargrilled with holm oak and canned using the Arbequina de Castillo de Canena brand Extra Virgin Olive Oil.

From the grill to the tin, an entire 100% homemade gourmet experience comes into being. Conservas Güeyu Mar’s canned products are created only to satisfy the palates eager for new and creative gastronomic approaches.

STORAGE & CARE

Store in a cool and dry place. Once opened keep refrigerated.

SERVING RECOMMENDATION

Thanks to the delicious flavor, aroma, and texture it retains from its cooking on the grill, it can be eaten on its own or you can also add it to a salad recipe or accompany it with a side dish.

INGREDIENTS

Red Tuna Morillo extra virgin olive oil (27%) and salt.

INCLUDES

Net weight 150g.

Drained net weight 105g.

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